The Department of Agriculture’s Foreign Agricultural Service Associate Administrator Clay Hamilton arrived Monday in Madrid to launch a USDA agribusiness trade mission to Spain.
More than 70 participants, representing various sectors of U.S. food and agriculture, including businesses, trade associations, and state government, join this trade mission to explore export opportunities for U.S. agricultural products to Spain.
Hamilton says, “Spanish consumers and food processors are increasingly interested in sustainably produced goods, which gives U.S. producers a marketing edge over other export suppliers.”
Hamilton notes that USDA sees the demand for consumer-ready products steadily increasing, presenting an opportunity for U.S. exports. Trade mission participants will have an opportunity to connect with potential customers and learn the mechanics of exporting to Spain.
In addition, importers from the neighboring Portugal have also been invited to participate, allowing the U.S. exporters to learn about opportunities in that country as well.