A bipartisan group of senators wants the Trump Administration to remove the caps on the amount of direct coronavirus relief farmers can get under USDA’s new aid package. 

Politico says the $19 billion plan for relief, put together by President Trump and Ag Secretary Sonny Perdue, includes $16 billion in direct payments, which are capped at $125,000 per commodity and $250,000 per person. 

That’s in line with payment limits from the 2018 Farm Bill. In a letter to the president, 28 senators pointed out that the limits could disproportionately hurt some of the hardest-hit corners of agriculture. 

Perdue is hoping to launch the aid program in May, and the senators want the payment limits scrapped before USDA puts the finishing touches on the aid program. For example, fresh produce growers have higher production costs than other farmers. Strawberry growers can spend up to $30,000 an acre. 

The senators say that means the current payment limitations will be “too restrictive to meaningfully address the losses” they’re facing. Purdue has already said there won’t be enough money to help all sectors of agriculture, adding that getting rid of payment limitations will likely mean running out of money that much quicker.

A bipartisan group of senators wants the Trump Administration to remove the caps on the amount of direct coronavirus relief farmers can get under USDA’s new aid package. Politico says the $19 billion plan for relief, put together by President Trump and Ag Secretary Sonny Perdue, includes $16 billion in direct payments, which are capped at $125,000 per commodity and $250,000 per person. That’s in line with payment limits from the 2018 Farm Bill. In a letter to the president, 28 senators pointed out that the limits could disproportionately hurt some of the hardest-hit corners of agriculture. Perdue is hoping to launch the aid program in May, and the senators want the payment limits scrapped before USDA puts the finishing touches on the aid program. For example, fresh produce growers have higher production costs than other farmers. Strawberry growers can spend up to $30,000 an acre. The senators say that means the current payment limitations will be “too restrictive to meaningfully address the losses” they’re facing. Purdue has already said there won’t be enough money to help all sectors of agriculture, adding that getting rid of payment limitations will likely mean running out of money that much quicker.

Senators want farm payment caps removed

A coalition consisting of 68 farmer, environmental, and antitrust groups across the country sent a letter to Treasury Secretary Steven Mnuchin (Muh-NOO-chin) on consolidation. 

They’re asking him to ensure that pandemic relief funds do not lead to the further consolidation of the food and agriculture industry. The letter asks Mnuchin to invest the stimulus funds in farming systems that lift farmers and rural communities while providing opportunities for diverse, sustainable agriculture systems to thrive. 

The letter says the current food system that’s under the control of a few major corporate players isn’t sustainable, a reality brought forth by the COVID-19 outbreak. 

The letter says “While farmers and advocates of rural communities are closely watching how USDA will distribute the $9.5 billion allocated through the CARES Act, little discussion or oversight is being given to this other, much-larger pot of money with few strings attached.” 

The groups want Mnuchin to make sure that money doesn’t go straight from the Treasury Department into the pockets of larger corporations. “During this crisis, relief must be prioritized for the frontline workers and farmers who are the backbone of America’s food supply,” the letter adds. “Consolidation in food and agriculture has already taken a toll on the security of our food system.”

A coalition consisting of 68 farmer, environmental, and antitrust groups across the country sent a letter to Treasury Secretary Steven Mnuchin (Muh-NOO-chin) on consolidation. They’re asking him to ensure that pandemic relief funds do not lead to the further consolidation of the food and agriculture industry. The letter asks Mnuchin to invest the stimulus funds in farming systems that lift farmers and rural communities while providing opportunities for diverse, sustainable agriculture systems to thrive. The letter says the current food system that’s under the control of a few major corporate players isn’t sustainable, a reality brought forth by the COVID-19 outbreak. The letter says “While farmers and advocates of rural communities are closely watching how USDA will distribute the $9.5 billion allocated through the CARES Act, little discussion or oversight is being given to this other, much-larger pot of money with few strings attached.” The groups want Mnuchin to make sure that money doesn’t go straight from the Treasury Department into the pockets of larger corporations. “During this crisis, relief must be prioritized for the frontline workers and farmers who are the backbone of America’s food supply,” the letter adds. “Consolidation in food and agriculture has already taken a toll on the security of our food system.”

Groups ask treasury secretary to guard against further ag consolidation

Major countries involved in the World Trade Organization, including China and the U.S., pledged to keep from imposing restrictions on the free flow of food. 

Although a few countries have imposed such export restrictions, trade experts fear more food export bans could be on the horizon, which also happened during a global spike in the price of food in 2007. 

David Beasley is head of the World Food Program at the United Nations. He says famines of “biblical proportions” could take place because of the coronavirus pandemic if urgent steps aren’t taken. In a possible worst-case scenario, Beasley says famines could take hold in about “three dozen countries.” 

Ten of those countries already have more than one million people on the edge of starvation. A CNN report says Beasley appealed to UN member states to act now. 

“There are no famines yet,” he says. “But I must warn you, if we don’t act now to secure access, avoid funding shortfalls, and avoid disruptions to trade, we could be facing multiple famines of biblical proportions within only a few months.”

Major countries involved in the World Trade Organization, including China and the U.S., pledged to keep from imposing restrictions on the free flow of food. Although a few countries have imposed such export restrictions, trade experts fear more food export bans could be on the horizon, which also happened during a global spike in the price of food in 2007. David Beasley is head of the World Food Program at the United Nations. He says famines of “biblical proportions” could take place because of the coronavirus pandemic if urgent steps aren’t taken. In a possible worst-case scenario, Beasley says famines could take hold in about “three dozen countries.” Ten of those countries already have more than one million people on the edge of starvation. A CNN report says Beasley appealed to UN member states to act now. “There are no famines yet,” he says. “But I must warn you, if we don’t act now to secure access, avoid funding shortfalls, and avoid disruptions to trade, we could be facing multiple famines of biblical proportions within only a few months.”

Major WTO countries pledge to keep food exports flowing

Tyson Foods announced it will be indefinitely suspending operations at its plant in Waterloo, Iowa, which is its largest U.S. pork plant. That plant shutting down operations means approximately 15 percent of pork processing capacity across the country has gone offline. 

More than 150 of the country’s largest meat plants are in counties where the rate of COVID-19 infections is already relatively high. That’s according to a new investigation by USA Today and the Midwest Center for Investigative Reporting. 

The investigation found a rash of coronavirus outbreaks at dozens of meatpacking plants across the nation that’s far more extensive than first thought. An extensive review of the cases shows that it could get worse. The rate of infection around those 150 plants is higher than the rates of infection in 75 percent of the other counties across the country. 

Experts say the industry has maintained a sufficient level of production despite infections in more than 2,200 workers at 48 plants. Gary Anthone, the chief medical officer in Nebraska, says long-term care facilities were among the biggest initial concerns. 

“If there’s one thing that’s keeping me up nights right now, it’s the meat processing and manufacturing plants,” he says. &nbsp;

Tyson Foods announced it will be indefinitely suspending operations at its plant in Waterloo, Iowa, which is its largest U.S. pork plant. That plant shutting down operations means approximately 15 percent of pork processing capacity across the country has gone offline. More than 150 of the country’s largest meat plants are in counties where the rate of COVID-19 infections is already relatively high. That’s according to a new investigation by USA Today and the Midwest Center for Investigative Reporting. The investigation found a rash of coronavirus outbreaks at dozens of meatpacking plants across the nation that’s far more extensive than first thought. An extensive review of the cases shows that it could get worse. The rate of infection around those 150 plants is higher than the rates of infection in 75 percent of the other counties across the country. Experts say the industry has maintained a sufficient level of production despite infections in more than 2,200 workers at 48 plants. Gary Anthone, the chief medical officer in Nebraska, says long-term care facilities were among the biggest initial concerns. “If there’s one thing that’s keeping me up nights right now, it’s the meat processing and manufacturing plants,” he says. &nbsp;

Another meatpacking plant suspends operations

Three sources have told Reuters that China is looking to purchase up to 30 million tons of crops from the U.S. to help rebuild state stockpiles. The Asian nation is looking to protect itself from further supply chain disruptions brought on by the COVID-19 outbreak. 

It would also help China make good on its Phase One Trade Agreement promises to buy more U.S. crops. China is planning to buy approximately 10 million tons of soybeans, 20 million tons of corn, and one million tons of cotton and add them to its state reserves. 

Reuters says those numbers come from two of the sources who were briefed on the government’s plan. The bulk of the crops are expected to come from the United States. “The main message from Beijing is to help secure people’s livelihoods,” one of the sources tells Reuters. 

“It’s a good time to build up reserves, especially when the prices of the goods are at quite low levels.” Beijing is also planning to buy one million tons of sugar and two million tons of soybean oil to add to its reserves. The sources aren’t clear on where those supplies would be coming from. &nbsp;

Three sources have told Reuters that China is looking to purchase up to 30 million tons of crops from the U.S. to help rebuild state stockpiles. The Asian nation is looking to protect itself from further supply chain disruptions brought on by the COVID-19 outbreak. It would also help China make good on its Phase One Trade Agreement promises to buy more U.S. crops. China is planning to buy approximately 10 million tons of soybeans, 20 million tons of corn, and one million tons of cotton and add them to its state reserves. Reuters says those numbers come from two of the sources who were briefed on the government’s plan. The bulk of the crops are expected to come from the United States. “The main message from Beijing is to help secure people’s livelihoods,” one of the sources tells Reuters. “It’s a good time to build up reserves, especially when the prices of the goods are at quite low levels.” Beijing is also planning to buy one million tons of sugar and two million tons of soybean oil to add to its reserves. The sources aren’t clear on where those supplies would be coming from. &nbsp;

China expected to rebuild commodity reserves with U.S. buys

Bunge announced this week the company is selling 35 grain elevators to Japan-based Zen-Noh Grain Corporation. 

The elevators are located along the Mississippi River. ZGC's affiliate, CGB Enterprises, Inc., will operate the acquired facilities through its wholly-owned subsidiary, Consolidated Grain and Barge Company. CGB currently operates more than 100 grain origination facilities in the United States. 

The company says it serves a vital role as a direct connection to the U.S. farmer by providing an array of services from buying, storing, selling and shipping crops, to financing and risk management. 

The acquisition, according to the company, contributes to its ability to adequately source a stable supply of grains, oilseeds and feed ingredients for Japan and other destinations by strengthening its origination across a broader footprint in the United States. 

Meanwhile, Bunge’s storage network will decrease, but the company says, “certain supply agreements" with ZGC will result in a "larger and stronger origination and distribution network."

Bunge announced this week the company is selling 35 grain elevators to Japan-based Zen-Noh Grain Corporation. The elevators are located along the Mississippi River. ZGC's affiliate, CGB Enterprises, Inc., will operate the acquired facilities through its wholly-owned subsidiary, Consolidated Grain and Barge Company. CGB currently operates more than 100 grain origination facilities in the United States. The company says it serves a vital role as a direct connection to the U.S. farmer by providing an array of services from buying, storing, selling and shipping crops, to financing and risk management. The acquisition, according to the company, contributes to its ability to adequately source a stable supply of grains, oilseeds and feed ingredients for Japan and other destinations by strengthening its origination across a broader footprint in the United States. Meanwhile, Bunge’s storage network will decrease, but the company says, “certain supply agreements" with ZGC will result in a "larger and stronger origination and distribution network."

Bunge selling 35 U.S. grain elevators to Japan-based buyer

Agriculture Secretary Sonny Perdue Wednesday announced emergency benefit increases have reached $2.0 billion per month for the Supplemental Nutrition Assistance Program. 

The benefits represent a 40 percent increase in overall monthly SNAP benefits, significantly increasing food purchasing power for American families during the COVID-19 pandemic. Currently, a household with two adults, three children, and no income can receive the maximum benefit of $768. 

However, due to reportable income and other factors, the average five-person household receives significantly less, $528. These emergency benefits would provide the average five-person household an additional $240 monthly in food purchasing power, bringing the average household up to the same benefit level as households already receiving the maximum. 

The Families First Coronavirus Response Act provided for the issuance of emergency allotments in response to COVID-19. Across the United States, emergency allotments total nearly $2 billion per month, which is in addition to approximately $4.5 billion in benefits already provided to SNAP households each month.

Agriculture Secretary Sonny Perdue Wednesday announced emergency benefit increases have reached $2.0 billion per month for the Supplemental Nutrition Assistance Program. The benefits represent a 40 percent increase in overall monthly SNAP benefits, significantly increasing food purchasing power for American families during the COVID-19 pandemic. Currently, a household with two adults, three children, and no income can receive the maximum benefit of $768. However, due to reportable income and other factors, the average five-person household receives significantly less, $528. These emergency benefits would provide the average five-person household an additional $240 monthly in food purchasing power, bringing the average household up to the same benefit level as households already receiving the maximum. The Families First Coronavirus Response Act provided for the issuance of emergency allotments in response to COVID-19. Across the United States, emergency allotments total nearly $2 billion per month, which is in addition to approximately $4.5 billion in benefits already provided to SNAP households each month.

USDA increases monthly SNAP benefits by 40 percent

An analysis released by the National Corn Growers Association shows cash corn prices have declined by 16 percent on average. 

Several regions are experiencing declines of more than 20 percent, since March 1, as a result of the COVID-19 pandemic. The analysis projects a $50 per acre revenue decline for the 2019 corn crop. 

NCGA commissioned the economic analysis, conducted by Dr. Gary Schnitkey of the University of Illinois, to better understand the economic impact of the global pandemic on the corn industry. Schnitkey writes in the study, “Corn will be one of the most impacted crops as its two largest uses – livestock feed and ethanol – are under pressure.” 

NCGA will use the data to create solutions to help corn farmers and their customers recover. The analysis was based on cash corn prices as of mid-April and estimated losses would likely increase through the rest of the marketing year. Further analysis is already underway for the 2020 crop year, with losses anticipated to be higher than those in 2019.

An analysis released by the National Corn Growers Association shows cash corn prices have declined by 16 percent on average. Several regions are experiencing declines of more than 20 percent, since March 1, as a result of the COVID-19 pandemic. The analysis projects a $50 per acre revenue decline for the 2019 corn crop. NCGA commissioned the economic analysis, conducted by Dr. Gary Schnitkey of the University of Illinois, to better understand the economic impact of the global pandemic on the corn industry. Schnitkey writes in the study, “Corn will be one of the most impacted crops as its two largest uses – livestock feed and ethanol – are under pressure.” NCGA will use the data to create solutions to help corn farmers and their customers recover. The analysis was based on cash corn prices as of mid-April and estimated losses would likely increase through the rest of the marketing year. Further analysis is already underway for the 2020 crop year, with losses anticipated to be higher than those in 2019.

NCGA analysis shows $50 per acre revenue declines for corn due to COVID-19

Producers signed a record 1.77 million contracts for the Department of Agriculture’s Agriculture Risk Coverage and Price Loss Coverage programs for the 2019 crop year. 

The signup total represents more than 107 percent of the total contracts signed compared with a five-year average. Farm Service Agency Administrator Richard Fordyce says farmers are using the programs to mitigate risks, and “recognize that ARC and PLC provide the financial protections they need to weather substantial drops in crop prices or revenues.” 

Producers interested in enrolling for 2020 should contact their FSA county office. Producers must enroll by June 30 and make their one-time update to PLC payment yields by September 30. FSA attributes the significant participation in the 2019 crop year ARC and PLC programs to increased producer interest in the programs under the 2018 Farm Bill. 

FSA says the growth also comes from an increase in eligible farms because of the selling and buying of farms and new opportunities for beginning farmers and military veterans with farms having ten or fewer base acres.

Producers signed a record 1.77 million contracts for the Department of Agriculture’s Agriculture Risk Coverage and Price Loss Coverage programs for the 2019 crop year. The signup total represents more than 107 percent of the total contracts signed compared with a five-year average. Farm Service Agency Administrator Richard Fordyce says farmers are using the programs to mitigate risks, and “recognize that ARC and PLC provide the financial protections they need to weather substantial drops in crop prices or revenues.” Producers interested in enrolling for 2020 should contact their FSA county office. Producers must enroll by June 30 and make their one-time update to PLC payment yields by September 30. FSA attributes the significant participation in the 2019 crop year ARC and PLC programs to increased producer interest in the programs under the 2018 Farm Bill. FSA says the growth also comes from an increase in eligible farms because of the selling and buying of farms and new opportunities for beginning farmers and military veterans with farms having ten or fewer base acres.

USDA reports record enrollment in key farm safety-net programs

The Department of Agriculture will hold a virtual job fair for positions at the Economic Research Service and the National Institute of Food and Agriculture in Kansas City, Missouri. 

USDA is partnering with the University of Missouri to host a joint Virtual Career Expo on April 28, 2020, building on an event last year that attracted more than 400 attendees. 

Both agencies relocated most of their operations to the Kansas City region last fall and are continuing to grow their workforces. Deputy Under Secretary Scott Hutchins says, “This is a unique time for our nation and USDA continues to build the ERS and NIFA workforce using innovative techniques.” 

The COVID-19 pandemic forced many event cancellations, or a pivot to virtual events, such as the virtual job fair. Representatives from ERS, NIFA, and the Office of Personnel and Management will conduct information sessions during the Virtual Expo about the agencies and available positions, how to apply for federal jobs and benefits of working for the federal government.

The Department of Agriculture will hold a virtual job fair for positions at the Economic Research Service and the National Institute of Food and Agriculture in Kansas City, Missouri. USDA is partnering with the University of Missouri to host a joint Virtual Career Expo on April 28, 2020, building on an event last year that attracted more than 400 attendees. Both agencies relocated most of their operations to the Kansas City region last fall and are continuing to grow their workforces. Deputy Under Secretary Scott Hutchins says, “This is a unique time for our nation and USDA continues to build the ERS and NIFA workforce using innovative techniques.” The COVID-19 pandemic forced many event cancellations, or a pivot to virtual events, such as the virtual job fair. Representatives from ERS, NIFA, and the Office of Personnel and Management will conduct information sessions during the Virtual Expo about the agencies and available positions, how to apply for federal jobs and benefits of working for the federal government.

USDA to host virtual career fair in Kansas City

The National Council of Farmer Cooperatives urges the Department of Agriculture to focus on the impact the COVID-19 pandemic has on farmers' mental health. 

In a letter to Agriculture Secretary Sonny Perdue this week, the organization says, "for some, mental health may become as or more important than financial health." 

Farmers have reached the point of decisions to destroy or abandon their produce, dump their milk, and even destroy livestock. The letter states, “The frustration of seeing the value of your hard work going for naught can compound feelings of depression.” 

The letter notes that USDA, together with the Department of Health and Human Services’ Federal Office of Rural Health Policy, has been active for several years to help producers struggling with farm stress. 

The organization says USDA could leverage this experience at this time to provide a lifeline to farmers and ranchers struggling with the impacts of this crisis. The letter suggests that USDA convey to producers that they are not alone, this is not their fault, and they will get through this pandemic and its impact on agriculture.

The National Council of Farmer Cooperatives urges the Department of Agriculture to focus on the impact the COVID-19 pandemic has on farmers' mental health. In a letter to Agriculture Secretary Sonny Perdue this week, the organization says, "for some, mental health may become as or more important than financial health." Farmers have reached the point of decisions to destroy or abandon their produce, dump their milk, and even destroy livestock. The letter states, “The frustration of seeing the value of your hard work going for naught can compound feelings of depression.” The letter notes that USDA, together with the Department of Health and Human Services’ Federal Office of Rural Health Policy, has been active for several years to help producers struggling with farm stress. The organization says USDA could leverage this experience at this time to provide a lifeline to farmers and ranchers struggling with the impacts of this crisis. The letter suggests that USDA convey to producers that they are not alone, this is not their fault, and they will get through this pandemic and its impact on agriculture.

Farmer co-ops urge attention to farmer mental health issues

Lawmakers reached an agreement Tuesday to allow agriculture to participate in the Small Business Administration’s Economic Injury Disaster Loan program. 

The agreement is part of a larger deal, a $484 billion coronavirus package to extend the Paycheck Protection Program. The agreement also includes funds for small lenders and community banks, funds for national coronavirus testing and funding for hospitals. 

The bill includes an additional $60 billion for the Economic Injury Disaster Loan program. Senator John Hoeven, a Republican from North Dakota, told the Hagstrom Report, “farmers and ranchers are working hard to continue providing our nation with food, fuel and fiber, and this is one way we can help support them during this pandemic.” 

The provision means ag businesses can now apply for low-interest loans through the program and may also qualify for the $10,000 emergency grants. To be eligible, ag businesses will have to show that they have been hurt by the economic downturn caused by coronavirus.

Lawmakers reached an agreement Tuesday to allow agriculture to participate in the Small Business Administration’s Economic Injury Disaster Loan program. The agreement is part of a larger deal, a $484 billion coronavirus package to extend the Paycheck Protection Program. The agreement also includes funds for small lenders and community banks, funds for national coronavirus testing and funding for hospitals. The bill includes an additional $60 billion for the Economic Injury Disaster Loan program. Senator John Hoeven, a Republican from North Dakota, told the Hagstrom Report, “farmers and ranchers are working hard to continue providing our nation with food, fuel and fiber, and this is one way we can help support them during this pandemic.” The provision means ag businesses can now apply for low-interest loans through the program and may also qualify for the $10,000 emergency grants. To be eligible, ag businesses will have to show that they have been hurt by the economic downturn caused by coronavirus.

Agreement reached on expanding coronavirus Aid, ag eligibility ​in EIDL

The national average price of gasoline dropped another five cents over the last week. Fuel prices have declined for eight straight weeks amid the COVID-19 pandemic and a flooded oil market. 

GasBuddy reports the national average price of gasoline at $1.78 per gallon, while the national average price of diesel fell 2.9 cents to $2.49 per gallon. GasBuddy’s Patrick DeHaan says, “unprecedented demand destruction has been dismantling expensive gas prices everywhere.” 

Data from the Energy Information Administration last Wednesday highlighted another blowout week for oil and refined products inventories. 

Crude oil inventories skyrocketed 19.2 million barrels- the single largest weekly rise, ever, while gasoline jumped nearly five million barrels, and distillate inventories jumped 6.3 million barrels. Demand for gasoline remained anemic at 5.08 million barrels per day, while GasBuddy demand figures put the loss around 55-70 percent by state as millions are staying at home and some now without work. 

Refineries also pulled back, utilizing just 69.1 percent of their capacity at a time of year they’re typically north of 90-95 percent.

The national average price of gasoline dropped another five cents over the last week. Fuel prices have declined for eight straight weeks amid the COVID-19 pandemic and a flooded oil market. GasBuddy reports the national average price of gasoline at $1.78 per gallon, while the national average price of diesel fell 2.9 cents to $2.49 per gallon. GasBuddy’s Patrick DeHaan says, “unprecedented demand destruction has been dismantling expensive gas prices everywhere.” Data from the Energy Information Administration last Wednesday highlighted another blowout week for oil and refined products inventories. Crude oil inventories skyrocketed 19.2 million barrels- the single largest weekly rise, ever, while gasoline jumped nearly five million barrels, and distillate inventories jumped 6.3 million barrels. Demand for gasoline remained anemic at 5.08 million barrels per day, while GasBuddy demand figures put the loss around 55-70 percent by state as millions are staying at home and some now without work. Refineries also pulled back, utilizing just 69.1 percent of their capacity at a time of year they’re typically north of 90-95 percent.

Fuel price plunge continues

Growth Energy offered thanks to four governors, who sent a letter urging Agriculture Secretary Sonny Perdue to allocate additional resources under the COVID-19 relief package to the biofuels industry. 

An initial tranche of aid, announced Friday by USDA, included welcome funding for farmers and ranchers, but no direct relief for U.S. biofuel producers. 

Growth Energy CEO Emily Skor says, “We urge lawmakers and USDA to take immediate, additional steps that are still needed to keep our plants open.” 

Signed by Governors Kim Reynolds of Iowa, Tim Walz of Minnesota, Pete Ricketts of Nebraska, and Kristi Noem of South Dakota, Growth Energy says the letter also offered a powerful rebuke against recent oil-backed efforts to waive blending requirements under the Renewable Fuel Standard for petroleum refineries. 

They note, “Using this global pandemic as an excuse to undercut the RFS is not just illegal, it would also sever the economic lifeline that renewable fuels provide for farmers, workers and rural communities across the Midwest.”

Growth Energy offered thanks to four governors, who sent a letter urging Agriculture Secretary Sonny Perdue to allocate additional resources under the COVID-19 relief package to the biofuels industry. An initial tranche of aid, announced Friday by USDA, included welcome funding for farmers and ranchers, but no direct relief for U.S. biofuel producers. Growth Energy CEO Emily Skor says, “We urge lawmakers and USDA to take immediate, additional steps that are still needed to keep our plants open.” Signed by Governors Kim Reynolds of Iowa, Tim Walz of Minnesota, Pete Ricketts of Nebraska, and Kristi Noem of South Dakota, Growth Energy says the letter also offered a powerful rebuke against recent oil-backed efforts to waive blending requirements under the Renewable Fuel Standard for petroleum refineries. They note, “Using this global pandemic as an excuse to undercut the RFS is not just illegal, it would also sever the economic lifeline that renewable fuels provide for farmers, workers and rural communities across the Midwest.”

Ethanol industry calls on USDA for support

A group of lawmakers wants the Trump administration to create a Rural COVID-19 Task Force. Led by Representative Antonio Delgado, a New York Democrat, and Senator Amy Klobuchar, a Minnesota Democrat, the group penned a letter to Agriculture Secretary Sonny Perdue. 

Klobuchar says the administration needs to take immediate action "to make sure we're getting our rural communities the resources they need to prepare and address the growing challenges" presented by COVID-19. 

The lawmakers say the gradual spread of COVID-19 to rural areas has led many to misjudge both its severity and rural America’s capacity to deal with it. 

Rural areas are “less equipped to handle the consequences” of the virus and need additional help. The lawmakers say the task force would help identify rural challenges, develop strategies and policy recommendations, assemble a guide of available Federal programs and resources, consult with the Department and Congressional Committees, and provide oversight on the distribution of funding.&nbsp;

A group of lawmakers wants the Trump administration to create a Rural COVID-19 Task Force. Led by Representative Antonio Delgado, a New York Democrat, and Senator Amy Klobuchar, a Minnesota Democrat, the group penned a letter to Agriculture Secretary Sonny Perdue. Klobuchar says the administration needs to take immediate action "to make sure we're getting our rural communities the resources they need to prepare and address the growing challenges" presented by COVID-19. The lawmakers say the gradual spread of COVID-19 to rural areas has led many to misjudge both its severity and rural America’s capacity to deal with it. Rural areas are “less equipped to handle the consequences” of the virus and need additional help. The lawmakers say the task force would help identify rural challenges, develop strategies and policy recommendations, assemble a guide of available Federal programs and resources, consult with the Department and Congressional Committees, and provide oversight on the distribution of funding.&nbsp;

Lawmakers seek rural COVID-19 task force

Two employees of Triumph Foods have tested positive for the
coronavirus.

Triumph Foods made the announcement Monday afternoon, saying
that the two employees are under quarantine. Neither of the employees have
returned to the facility in St. Joseph, according to Triumph.

Triumph reports it is notifying all the employees who worked
in close contact with the affected individuals as per guidance from the Centers
for Disease Control and Prevention and local health authorities. All have been
instructed to quarantine. The company is not aware of any other employees
testing positive.

“Triumph Foods recognizes its important obligation to maintain
in the food supply chain. This is why we are actively monitoring the situation,
coordinating with public health officials and implementing action plans, as
necessary, to ensure we are able to continue operating safely and supplying
food for our employees, families and communities,” according to a news release
issued by the company.

By BRENT MARTINSt. Joseph PostTwo employees of Triumph Foods have tested positive for the
coronavirus.Triumph Foods made the announcement Monday afternoon, saying
that the two employees are under quarantine. Neither of the employees have
returned to the facility in St. Joseph, according to Triumph.Triumph reports it is notifying all the employees who worked
in close contact with the affected individuals as per guidance from the Centers
for Disease Control and Prevention and local health authorities. All have been
instructed to quarantine. The company is not aware of any other employees
testing positive.“Triumph Foods recognizes its important obligation to maintain
in the food supply chain. This is why we are actively monitoring the situation,
coordinating with public health officials and implementing action plans, as
necessary, to ensure we are able to continue operating safely and supplying
food for our employees, families and communities,” according to a news release
issued by the company.

Triumph Foods reports 2 COVID-19 cases

Wisconsin Democratic Representative Ron Kind introduced his Family Farm Rescue Plan, which focuses on five steps the administration can take to support family farmers during the pandemic. 

The Third District Congressman points out that the COVID-19 pandemic threatens the livelihood of Wisconsin farmers, as well as producers across the country. 

In his home state, dairy farmers are being forced to dispose of thousands of gallons of fresh milk every day due to a significant drop in demand for dairy products. The actions include purchasing excess food and delivering it to food banks, ensuring all farmers are eligible for all small business relief programs, reopening the Dairy Margin Coverage Program, and ending the trade war while implementing USMCA. 

“Family farms are the backbone of our economy,” Kind says. “These are decisive actions the administration can take that don’t require the creation of new programs, legislation, or appropriation.” 

Kind points out that Wisconsin has led the nation in farm bankruptcies with an average of two farms closing per day. “The administration just has to decide whether or not to support our family farmers,” he adds.

Wisconsin Democratic Representative Ron Kind introduced his Family Farm Rescue Plan, which focuses on five steps the administration can take to support family farmers during the pandemic. The Third District Congressman points out that the COVID-19 pandemic threatens the livelihood of Wisconsin farmers, as well as producers across the country. In his home state, dairy farmers are being forced to dispose of thousands of gallons of fresh milk every day due to a significant drop in demand for dairy products. The actions include purchasing excess food and delivering it to food banks, ensuring all farmers are eligible for all small business relief programs, reopening the Dairy Margin Coverage Program, and ending the trade war while implementing USMCA. “Family farms are the backbone of our economy,” Kind says. “These are decisive actions the administration can take that don’t require the creation of new programs, legislation, or appropriation.” Kind points out that Wisconsin has led the nation in farm bankruptcies with an average of two farms closing per day. “The administration just has to decide whether or not to support our family farmers,” he adds.

Wisconsin rep introduces the family farm rescue plan

Just a few weeks after appearing to give the go-ahead, the Food and Drug Administration reversed course on ethanol plants manufacturing hand sanitizer. 

An Agri-Pulse report says many of the nation’s ethanol plants spent a lot of money to make changes to their machinery that would allow them to produce hand sanitizer, a valuable commodity to have during the COVID-19 outbreak. 

Just weeks later, the FDA reversed its initial guidance that relaxed alcohol regulations for hand sanitizer production. &nbsp;FDA said in its new policy guidelines that “because of the potential for the presence of potentially harmful impurities during the processing approach, fuel or technical grade ethanol should only be used if it meets the appropriate guidelines.” 

Geoff Cooper, President and CEO of the Renewable Fuels Association, tells Agri-Pulse that the new guidance contradicts language that was published in late March. 

“It’s just a few weeks later and FDA is changing the rules midstream and we don’t understand why,” Cooper says. “We haven’t heard of any issues or concerns from any of the customers or buyers of this alcohol.”

Just a few weeks after appearing to give the go-ahead, the Food and Drug Administration reversed course on ethanol plants manufacturing hand sanitizer. An Agri-Pulse report says many of the nation’s ethanol plants spent a lot of money to make changes to their machinery that would allow them to produce hand sanitizer, a valuable commodity to have during the COVID-19 outbreak. Just weeks later, the FDA reversed its initial guidance that relaxed alcohol regulations for hand sanitizer production. &nbsp;FDA said in its new policy guidelines that “because of the potential for the presence of potentially harmful impurities during the processing approach, fuel or technical grade ethanol should only be used if it meets the appropriate guidelines.” Geoff Cooper, President and CEO of the Renewable Fuels Association, tells Agri-Pulse that the new guidance contradicts language that was published in late March. “It’s just a few weeks later and FDA is changing the rules midstream and we don’t understand why,” Cooper says. “We haven’t heard of any issues or concerns from any of the customers or buyers of this alcohol.”

FDA changes course on hand sanitizer production at ethanol plants

Smithfield Foods announced late last week it’s closing plants in Wisconsin and Missouri because of the coronavirus pandemic. 

The plant in Wisconsin will be closed for two weeks while the Missouri facility is closed indefinitely. An Associated Press report says the Missouri plant gets its raw materials from the plant in Sioux Falls, South Dakota, which is also closed. 

Smithfield recently reported more than 500 infections in plant workers, as well as another 126 infections in people connected to them. A small number of workers in both Wisconsin and Missouri have tested positive for coronavirus. 

Workers in the Missouri plant told the AP that between six and nine employees, including managers, contracted coronavirus. Union workers were told the Missouri plant will be back in operation by April 30. 

Missouri employees will still get their full 40-hour pay under their collective bargaining agreement. Union officials in Wisconsin had raised concerns that the company wasn’t doing enough to protect them from the COVID-19 outbreak, sending a letter to the company’s Human Resources Department.

Smithfield Foods announced late last week it’s closing plants in Wisconsin and Missouri because of the coronavirus pandemic. The plant in Wisconsin will be closed for two weeks while the Missouri facility is closed indefinitely. An Associated Press report says the Missouri plant gets its raw materials from the plant in Sioux Falls, South Dakota, which is also closed. Smithfield recently reported more than 500 infections in plant workers, as well as another 126 infections in people connected to them. A small number of workers in both Wisconsin and Missouri have tested positive for coronavirus. Workers in the Missouri plant told the AP that between six and nine employees, including managers, contracted coronavirus. Union workers were told the Missouri plant will be back in operation by April 30. Missouri employees will still get their full 40-hour pay under their collective bargaining agreement. Union officials in Wisconsin had raised concerns that the company wasn’t doing enough to protect them from the COVID-19 outbreak, sending a letter to the company’s Human Resources Department.

Smithfield closes two additional plants

A study released this week estimates cattle industry losses as a result of the COVID-19 pandemic will reach $13.6 billion. 

The study was commissioned by the National Cattlemen’s Beef Association and conducted by a team of agricultural economists. 

The study shows cow-calf producers will see the largest impact, with COVID-19-related losses totaling an estimated $3.7 billion, or $111.91 per head for each mature breeding animal in the United States. Without offsetting relief payments, those losses could increase by $135.24 per mature breeding animal, for an additional impact totaling $4.45 billion in the coming years. 

Researchers who contributed to the study say the current situation is very fluid and uncertain, and additional damages are likely. NCBA hopes the results will assist USDA in determining how best to allocate CARES Act relief funds to cattle producers. 

NCBA CEO Colin Woodall says the study shows relief funds provided by Congress were a good first step. However, "there remains a massive need for more funding to be allocated as soon as members of Congress reconvene."

A study released this week estimates cattle industry losses as a result of the COVID-19 pandemic will reach $13.6 billion. The study was commissioned by the National Cattlemen’s Beef Association and conducted by a team of agricultural economists. The study shows cow-calf producers will see the largest impact, with COVID-19-related losses totaling an estimated $3.7 billion, or $111.91 per head for each mature breeding animal in the United States. Without offsetting relief payments, those losses could increase by $135.24 per mature breeding animal, for an additional impact totaling $4.45 billion in the coming years. Researchers who contributed to the study say the current situation is very fluid and uncertain, and additional damages are likely. NCBA hopes the results will assist USDA in determining how best to allocate CARES Act relief funds to cattle producers. NCBA CEO Colin Woodall says the study shows relief funds provided by Congress were a good first step. However, "there remains a massive need for more funding to be allocated as soon as members of Congress reconvene."

Coronavirus-related cattle industry losses estimated at $13.6 billion

Consumer concerns remain high amid the COVID-19 pandemic. Research by the Consumer Brands Association shows that for the sixth week, American attitudes have remained largely consistent, as 91 percent of Americans say they are generally concerned about the virus. 

Preparedness also held steady from last week, with 76 percent of Americans reporting they feel prepared for the coronavirus' impact on their life. 

As manufacturers ramp up production and grocery stores implement item limits to prevent overbuying, 55 percent of respondents reported seeing more availability and restocks of high-demand items. Access concerns over finding shelf-stable food and beverage items, as well as over-the-counter medicines, both dropped. 

The most notable decrease was in food and beverage items, where high-demand items are reportedly coming back in stock across the country. For many Americans, a return to normalcy can't come soon enough. A majority, 60 percent said they are concerned about their ability to pay bills and afford necessities.

Consumer concerns remain high amid the COVID-19 pandemic. Research by the Consumer Brands Association shows that for the sixth week, American attitudes have remained largely consistent, as 91 percent of Americans say they are generally concerned about the virus. Preparedness also held steady from last week, with 76 percent of Americans reporting they feel prepared for the coronavirus' impact on their life. As manufacturers ramp up production and grocery stores implement item limits to prevent overbuying, 55 percent of respondents reported seeing more availability and restocks of high-demand items. Access concerns over finding shelf-stable food and beverage items, as well as over-the-counter medicines, both dropped. The most notable decrease was in food and beverage items, where high-demand items are reportedly coming back in stock across the country. For many Americans, a return to normalcy can't come soon enough. A majority, 60 percent said they are concerned about their ability to pay bills and afford necessities.

Consumer concerns remain high amid pandemic

The Department of Agriculture may roll out a plan to provide relief to farmers this week. 

Reuters reports the plan may be unveiled soon, as part of the billions of dollars in funding made available to farmers and ranchers through the CARES Act. USDA sources say the initial plan will include direct payments to farmers, using CARES Act funding, and other resources. 

The CARES Act includes $9.5 billion in dedicated disaster funding, along with $14 billion to replenish the Commodity Credit Corporation. However, USDA previously indicated the CCC funding cannot be used until later this summer. 

The CCC has $6 billion in borrowing authority left out of $30 billion allowed annually, until June 30. The $9.5 billion is expected to be used to assist livestock producers, along with fruit and vegetable growers, and those who sell direct to consumers. USDA expects to announce additional aid phases as funding becomes available later this summer.

The Department of Agriculture may roll out a plan to provide relief to farmers this week. Reuters reports the plan may be unveiled soon, as part of the billions of dollars in funding made available to farmers and ranchers through the CARES Act. USDA sources say the initial plan will include direct payments to farmers, using CARES Act funding, and other resources. The CARES Act includes $9.5 billion in dedicated disaster funding, along with $14 billion to replenish the Commodity Credit Corporation. However, USDA previously indicated the CCC funding cannot be used until later this summer. The CCC has $6 billion in borrowing authority left out of $30 billion allowed annually, until June 30. The $9.5 billion is expected to be used to assist livestock producers, along with fruit and vegetable growers, and those who sell direct to consumers. USDA expects to announce additional aid phases as funding becomes available later this summer.

Ag aid package coming soon

The White House economic recovery group includes agriculture leaders. Announced this week, the Great American Economic Revival Industry Groups will “chart the path forward toward a future of unparalleled American prosperity,” according to a White House press release.

 The panel on agriculture includes American Farm Bureau Federation President Zippy Duvall, along with processor and packer representatives from Tyson Foods, Cargill, Archer-Daniels-Midland, and others. 

The plan includes a separate food and beverage industry panel, as well. There are 16 panels in all, representing most of the U.S. economic sectors. Crop and livestock markets are plunging during the COVID-19 pandemic, with industry losses worth billions of dollars. 

The National Pork Producers Council called the pandemic a "financial disaster" for pork producers. The nation's hog farmers face a collective $5 billion loss for the remainder of the year, according to the organization. Nearly all agriculture sectors are requesting relief from the White House and the federal government to help farmers through the pandemic.

The White House economic recovery group includes agriculture leaders. Announced this week, the Great American Economic Revival Industry Groups will “chart the path forward toward a future of unparalleled American prosperity,” according to a White House press release. The panel on agriculture includes American Farm Bureau Federation President Zippy Duvall, along with processor and packer representatives from Tyson Foods, Cargill, Archer-Daniels-Midland, and others. The plan includes a separate food and beverage industry panel, as well. There are 16 panels in all, representing most of the U.S. economic sectors. Crop and livestock markets are plunging during the COVID-19 pandemic, with industry losses worth billions of dollars. The National Pork Producers Council called the pandemic a "financial disaster" for pork producers. The nation's hog farmers face a collective $5 billion loss for the remainder of the year, according to the organization. Nearly all agriculture sectors are requesting relief from the White House and the federal government to help farmers through the pandemic.

White House economic revival group includes ag representatives

House Agriculture Committee Chairman Collin Peterson urges the Trump administration to maximize the purchase of agricultural commodities for donation and distribution. 

In a letter to Agriculture Secretary Sonny Perdue Tuesday morning, Peterson says that purchases by USDA can "help ensure the production that no longer has a foodservice market can be made available to help our nation's foodbanks." 

In the letter, Peterson urged the Administration to use the $9.5 billion in funding through the CARES Act,&nbsp; the authorities of the Commodity Credit Corporation, and Section 32. 

Peterson says the agriculture economy was already in a fragile state from several years of adverse weather conditions and a challenging trade situation. Peterson says farmers are frustrated with the inability to get their products to market, and to consumers who need food assistance. 

Despite being an essential service, ag producers and their supply chain partners “are facing the total loss of some market segments and the inability to quickly change their marketing and processing capabilities to meet the new realities.”

House Agriculture Committee Chairman Collin Peterson urges the Trump administration to maximize the purchase of agricultural commodities for donation and distribution. In a letter to Agriculture Secretary Sonny Perdue Tuesday morning, Peterson says that purchases by USDA can "help ensure the production that no longer has a foodservice market can be made available to help our nation's foodbanks." In the letter, Peterson urged the Administration to use the $9.5 billion in funding through the CARES Act,&nbsp; the authorities of the Commodity Credit Corporation, and Section 32. Peterson says the agriculture economy was already in a fragile state from several years of adverse weather conditions and a challenging trade situation. Peterson says farmers are frustrated with the inability to get their products to market, and to consumers who need food assistance. Despite being an essential service, ag producers and their supply chain partners “are facing the total loss of some market segments and the inability to quickly change their marketing and processing capabilities to meet the new realities.”

Peterson: USDA should increase commodity purchases to help farmers, food banks

Ken Renner is a cattle producer 80 miles north of St. Joseph. 

Ken had 2 steers that were ready to market when he noticed that the Craig's List Ads where he normally sold this beef (lean beef that doesn't go through a regular market) were slowing up a bit. 

Ken and his wife are retired and living on Social Security, but thought it would be nice to donate the steers. When he tried to donate them to the Salvation Army he was told that the meat needed to be processed first.

Ken then took them to Clark's Custom Meats, once their processing fees are received they can release the beef to the Salvation Army.

If you would like to help Ken and his wife be able to donate these steers by helping with the processing fees, contact Ken Renner at 913-963-7184.

Ken Renner is a cattle producer 80 miles north of St. Joseph. Ken had 2 steers that were ready to market when he noticed that the Craig's List Ads where he normally sold this beef (lean beef that doesn't go through a regular market) were slowing up a bit. Ken and his wife are retired and living on Social Security, but thought it would be nice to donate the steers. When he tried to donate them to the Salvation Army he was told that the meat needed to be processed first.Ken then took them to Clark's Custom Meats, once their processing fees are received they can release the beef to the Salvation Army.If you would like to help Ken and his wife be able to donate these steers by helping with the processing fees, contact Ken Renner at 913-963-7184.