Legislation to curb the rising rate of farmer suicides awaits the president's signature as part of the National Defense Authorization Act. 

However, the bill's future is still uncertain as President Donald Trump over the weekend threatened to veto the bill, despite the appearance of veto-proof support from lawmakers. 

The Seeding Rural Resilience Act was included in the defense bill. The legislation creates three initiatives aimed at curbing the growing rate of suicides in rural America. 

The bill Implements a Farmer-Facing Employee Training Program to the Department of Agriculture to provide employees with voluntary stress management training. 

The bill also forms a partnership between the Department of Health and Human Services and USDA to create a $3 million campaign to increase public awareness of farm and ranch stress. 

Finally, the bill directs the Secretary of Agriculture to work with state, local and other stakeholders to collaborate and determine best practices for responding to farm and ranch mental stress.

Legislation to curb the rising rate of farmer suicides awaits the president's signature as part of the National Defense Authorization Act. However, the bill's future is still uncertain as President Donald Trump over the weekend threatened to veto the bill, despite the appearance of veto-proof support from lawmakers. The Seeding Rural Resilience Act was included in the defense bill. The legislation creates three initiatives aimed at curbing the growing rate of suicides in rural America. The bill Implements a Farmer-Facing Employee Training Program to the Department of Agriculture to provide employees with voluntary stress management training. The bill also forms a partnership between the Department of Health and Human Services and USDA to create a $3 million campaign to increase public awareness of farm and ranch stress. Finally, the bill directs the Secretary of Agriculture to work with state, local and other stakeholders to collaborate and determine best practices for responding to farm and ranch mental stress.

Bill to curb rural suicides awaits signature

United Soybean Board farmer-leaders elected Dan Farney of Morton, Illinois, as the 2021 USB Chair. “What an honor to get selected by my fellow farmers to lead the soy checkoff next year,” says Farney. “I’m so proud of our accomplishments but look forward to going a step further to increase the value and preference for U.S. soy.” 

USB leadership, with oversight from USDA, guides the activity of the national soy checkoff per the strategy outlined by the 78-member board. “As stewards of the soy checkoff, we are committed to research and market development on behalf of all soybean farmers that strengthens the resilience of U.S. soybean production,” Farney says. 

“This ranges from developing new customers abroad to building demand domestically through animal agriculture, human consumption, biodiesel, and industrial uses for over 1,000 products on the market.” The USB farmer-leaders also elected ten other farmer-leaders to serve as members of the USB Executive Committee during their annual meeting December 9-10. 

USB continues to focus on three priority areas for investment: meal, oil, and sustainability. During the annual meeting, USB CEO Polly Ruhland said soybean farmers are the definition of resilient. “You can knock them down, but you certainly can’t count them out,” she says. “The checkoff is a reflection of that spirit.”

United Soybean Board farmer-leaders elected Dan Farney of Morton, Illinois, as the 2021 USB Chair. “What an honor to get selected by my fellow farmers to lead the soy checkoff next year,” says Farney. “I’m so proud of our accomplishments but look forward to going a step further to increase the value and preference for U.S. soy.” USB leadership, with oversight from USDA, guides the activity of the national soy checkoff per the strategy outlined by the 78-member board. “As stewards of the soy checkoff, we are committed to research and market development on behalf of all soybean farmers that strengthens the resilience of U.S. soybean production,” Farney says. “This ranges from developing new customers abroad to building demand domestically through animal agriculture, human consumption, biodiesel, and industrial uses for over 1,000 products on the market.” The USB farmer-leaders also elected ten other farmer-leaders to serve as members of the USB Executive Committee during their annual meeting December 9-10. USB continues to focus on three priority areas for investment: meal, oil, and sustainability. During the annual meeting, USB CEO Polly Ruhland said soybean farmers are the definition of resilient. “You can knock them down, but you certainly can’t count them out,” she says. “The checkoff is a reflection of that spirit.”

United Soybean board elects Dan Farney as new chair

The USDA’s Ag Marketing Service issued its final rule on the Packers and Stockyards Act. The Trump administration says the final rule establishes the criteria to determine whether an undue or unreasonable preference or advantage has occurred in violation of the act. 

The Hagstrom Report says the rule was published Friday in the Federal Register. North American Meat Institute President and CEO Julie Anna Potts says the rule recognizes the importance of marketing agreements and other tools used by producers and packers and provides some clarity regarding the criteria the Secretary will consider when reviewing those tools. 

“However, it also introduces some uncertainty into the use of those tools by allowing consideration of other undefined factors,” she says. National Farmers Union President Rob Larew says the rule fails to protect farmers from discriminatory practices. “In their relationship with meat packers and processors, family farmers have almost no bargaining power, he says. 

R-CALF USA CEO Bill Bullard says, “The final rule undermines the purpose of the Packers and Stockyards Act by providing packers with a list of ‘safe-havens’ they can employ anytime they face allegations of violating the undue and unreasonable preference section of the act.” The National Sustainable Ag Coalition says the new rule fails to advance any meaningful reforms.

The USDA’s Ag Marketing Service issued its final rule on the Packers and Stockyards Act. The Trump administration says the final rule establishes the criteria to determine whether an undue or unreasonable preference or advantage has occurred in violation of the act. The Hagstrom Report says the rule was published Friday in the Federal Register. North American Meat Institute President and CEO Julie Anna Potts says the rule recognizes the importance of marketing agreements and other tools used by producers and packers and provides some clarity regarding the criteria the Secretary will consider when reviewing those tools. “However, it also introduces some uncertainty into the use of those tools by allowing consideration of other undefined factors,” she says. National Farmers Union President Rob Larew says the rule fails to protect farmers from discriminatory practices. “In their relationship with meat packers and processors, family farmers have almost no bargaining power, he says. R-CALF USA CEO Bill Bullard says, “The final rule undermines the purpose of the Packers and Stockyards Act by providing packers with a list of ‘safe-havens’ they can employ anytime they face allegations of violating the undue and unreasonable preference section of the act.” The National Sustainable Ag Coalition says the new rule fails to advance any meaningful reforms.

USDA issues final packers and stockyards act rule

President-elect Joe Biden nominated Katherine Tai to be the new U.S. Trade Representative. She’s been the chief trade counsel for the House Ways and Means Committee since 2017. 

Tai previously served in the Office of the U.S. Trade Representative as the chief counsel for China Trade Enforcement. Howard “A.V.” Roth, National Pork Producers Council President, says her deep trade experience in Congress and the executive branch will serve her well as the next U.S. Trade Representative. 

“Opening new and expanding existing markets for U.S. pork exports are vital to the continued success of the U.S. pork industry,” he says. “We look forward to working with her on numerous trade-related issues.” American Farm Bureau President Zippy Duvall is also pleased with Tai’s selection. 

“America’s farmers and ranchers rely on a fair marketplace to compete globally, and it’s more important than ever for them to have an ally fighting on their behalf,” Duvall says. “Ms. Tai has deep trade experience and a solid understanding of the need to enforce existing trade agreements while working with our trade partners to expand market access overseas.” &nbsp;

President-elect Joe Biden nominated Katherine Tai to be the new U.S. Trade Representative. She’s been the chief trade counsel for the House Ways and Means Committee since 2017. Tai previously served in the Office of the U.S. Trade Representative as the chief counsel for China Trade Enforcement. Howard “A.V.” Roth, National Pork Producers Council President, says her deep trade experience in Congress and the executive branch will serve her well as the next U.S. Trade Representative. “Opening new and expanding existing markets for U.S. pork exports are vital to the continued success of the U.S. pork industry,” he says. “We look forward to working with her on numerous trade-related issues.” American Farm Bureau President Zippy Duvall is also pleased with Tai’s selection. “America’s farmers and ranchers rely on a fair marketplace to compete globally, and it’s more important than ever for them to have an ally fighting on their behalf,” Duvall says. “Ms. Tai has deep trade experience and a solid understanding of the need to enforce existing trade agreements while working with our trade partners to expand market access overseas.” &nbsp;

Biden nominates Tai to be new U.S. Trade Representative

This past year was full of uncertainty in the agricultural markets. Challenges like a lingering trade war, weather issues, and COVID-19 combined to bring a big change to all parts of the Agricultural supply chain. 

Every year, experts in the Purdue University Department of Agricultural Economics review the economic conditions from the previous year and look ahead to what the ag sector can expect in the upcoming year. The findings are published in the Purdue Agricultural Economics Report Annual Outlook Issue. 

Brady Brewer is one of the report’s editors and analyzes trends in the financial sector. Brewer believes the agricultural economy can expect many of these same issues to influence the markets into 2021. “This year has been full of unprecedented disruptions to the agricultural economy,” Brewer says. 

“Even though we did see farm incomes increase, as well as an improvement in farmer sentiment at the end of 2020, there’s still an expectation that we’ll continue to see volatility and uncertainty in the agricultural economy next year.” The report also provides an outlook on farmland values, trade policy, Ag credit, the dairy marketplace, and retail food prices.

This past year was full of uncertainty in the agricultural markets. Challenges like a lingering trade war, weather issues, and COVID-19 combined to bring a big change to all parts of the Agricultural supply chain. Every year, experts in the Purdue University Department of Agricultural Economics review the economic conditions from the previous year and look ahead to what the ag sector can expect in the upcoming year. The findings are published in the Purdue Agricultural Economics Report Annual Outlook Issue. Brady Brewer is one of the report’s editors and analyzes trends in the financial sector. Brewer believes the agricultural economy can expect many of these same issues to influence the markets into 2021. “This year has been full of unprecedented disruptions to the agricultural economy,” Brewer says. “Even though we did see farm incomes increase, as well as an improvement in farmer sentiment at the end of 2020, there’s still an expectation that we’ll continue to see volatility and uncertainty in the agricultural economy next year.” The report also provides an outlook on farmland values, trade policy, Ag credit, the dairy marketplace, and retail food prices.

Purdue report highlights critical farm issues in 2021

The USDA released its December Crop Production and World Agricultural Supply and Demand Estimates report. USDA dropped soybean ending stocks down to 175 million bushels, 15 million bushels lower than last month due to an increase in the domestic crush. 

Total U.S. oilseed production for 2020-2021 is projected at 123.7 million tons, down from last month’s report. The U.S. season-average soybean price is $10.55 a bushel, up 15 cents. The December U.S. corn supply and use outlooks are unchanged from November. The projected season-average farm price is also unchanged at $4.00 a bushel. 

The outlook for 2020-2021 U.S. wheat this month calls for slightly smaller supplies, unchanged domestic use, higher exports, and lower ending stocks. Supplies are reduced on lower imports. 

Projected ending stocks dropped 15 million bushels to 862 million, 16 percent lower than last year. The season-average farm price for wheat is unchanged at $4.70 per bushel.

The USDA released its December Crop Production and World Agricultural Supply and Demand Estimates report. USDA dropped soybean ending stocks down to 175 million bushels, 15 million bushels lower than last month due to an increase in the domestic crush. Total U.S. oilseed production for 2020-2021 is projected at 123.7 million tons, down from last month’s report. The U.S. season-average soybean price is $10.55 a bushel, up 15 cents. The December U.S. corn supply and use outlooks are unchanged from November. The projected season-average farm price is also unchanged at $4.00 a bushel. The outlook for 2020-2021 U.S. wheat this month calls for slightly smaller supplies, unchanged domestic use, higher exports, and lower ending stocks. Supplies are reduced on lower imports. Projected ending stocks dropped 15 million bushels to 862 million, 16 percent lower than last year. The season-average farm price for wheat is unchanged at $4.70 per bushel.

December WASDE shows lower soybean ending stocks, corn supplies steady

Several media outlets reported that President-elect Joe Biden intends to nominate Tom Vilsack to return as USDA Secretary of Agriculture, a post he held for eight years under Barack Obama. National Farmers Union President Rob Larew says family farmers face significant challenges and need a strong Secretary of Agriculture to help them make it through in one piece. 

“After eight years leading USDA, Tom Vilsack has the necessary qualifications and experience to steer the agency through turbulent times,” Larew says. United Fresh Produce Association CEO Tom Stenzel says, “Given COVID-19 and all its challenges, it’s vital to have experienced leaders who can hit the ground running.” 

Farm Credit Council President and CEO Todd Van Hoose says, “Vilsack’s comprehensive knowledge of agriculture and passion for rural America was evident during the Obama Administration, and we look forward to working with him again.” 

National Cattlemen’s Beef Association CEO Colin Woodall says,” Vilsack knows the issues facing cattle producers and can utilize his extensive experience to showcase the positive impact we have on food security, nutrition, and our natural resources. 

We look forward to working with him for the betterment of beef farmers and ranchers.” American Farm Bureau President Zippy Duvall says, “Tom Vilsack earned a reputation for rising above partisanship to serve farmers and ranchers and will continue to do so.”

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/12/1607702718457.jpeg" alt="Photo Courtesy of Radio Iowa" />
 <figcaption>Photo Courtesy of Radio Iowa</figcaption>
 </figure>Several media outlets reported that President-elect Joe Biden intends to nominate Tom Vilsack to return as USDA Secretary of Agriculture, a post he held for eight years under Barack Obama. National Farmers Union President Rob Larew says family farmers face significant challenges and need a strong Secretary of Agriculture to help them make it through in one piece. “After eight years leading USDA, Tom Vilsack has the necessary qualifications and experience to steer the agency through turbulent times,” Larew says. United Fresh Produce Association CEO Tom Stenzel says, “Given COVID-19 and all its challenges, it’s vital to have experienced leaders who can hit the ground running.” Farm Credit Council President and CEO Todd Van Hoose says, “Vilsack’s comprehensive knowledge of agriculture and passion for rural America was evident during the Obama Administration, and we look forward to working with him again.” National Cattlemen’s Beef Association CEO Colin Woodall says,” Vilsack knows the issues facing cattle producers and can utilize his extensive experience to showcase the positive impact we have on food security, nutrition, and our natural resources. We look forward to working with him for the betterment of beef farmers and ranchers.” American Farm Bureau President Zippy Duvall says, “Tom Vilsack earned a reputation for rising above partisanship to serve farmers and ranchers and will continue to do so.”

Ag groups respond to possible Vilsack return to USDA

Several media reports late Tuesday said Joe Biden will nominate Tom Vilsack to once again be the Secretary of Agriculture, a post he held for eight years during the Obama Administration. 

He was also a top rural and ag policy adviser during Biden’s presidential campaign. One person familiar with Biden tells Politico that Vilsack’s previous experience running USDA was a key to the decision. Biden wants someone who can immediately tackle the hunger and farm challenges that are being made worse by COVID-19. 

During his term at USDA, Vilsack focused on many priorities outside the department’s primary mission of focusing on farmers. Under Vilsack, the agency took a deeper dive into other areas like rural development and nutrition programs. The USDA will play a major role in Biden’s response to climate change, which likely made the job more attractive for Vilsack to return. 

After years of resistance against climate change discussions, Politico says farm groups are starting to warm up to policies that give farmers incentives to capture and store carbon in their soil.

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/12/1607621299128.jpeg" alt="Photo Courtesy of Radio Iowa" />
 <figcaption>Photo Courtesy of Radio Iowa</figcaption>
 </figure>Several media reports late Tuesday said Joe Biden will nominate Tom Vilsack to once again be the Secretary of Agriculture, a post he held for eight years during the Obama Administration. He was also a top rural and ag policy adviser during Biden’s presidential campaign. One person familiar with Biden tells Politico that Vilsack’s previous experience running USDA was a key to the decision. Biden wants someone who can immediately tackle the hunger and farm challenges that are being made worse by COVID-19. During his term at USDA, Vilsack focused on many priorities outside the department’s primary mission of focusing on farmers. Under Vilsack, the agency took a deeper dive into other areas like rural development and nutrition programs. The USDA will play a major role in Biden’s response to climate change, which likely made the job more attractive for Vilsack to return. After years of resistance against climate change discussions, Politico says farm groups are starting to warm up to policies that give farmers incentives to capture and store carbon in their soil.

Biden chooses Vilsack as nominee for Ag Secretary

The 2021 Western Farm Show, scheduled for February 19-21 in Kansas City, has been canceled by the Western Equipment Dealers Association, which is the event producer. Health and safety concerns related to COVID-19 are the reasons the show won’t happen next year. 

“Given the long history of this event as one of the Midwest’s premier farm shows, this is a very disappointing step to take,” says show manager Ken Dean. “But it’s the responsible decision for the protection of everyone involved during the current pandemic.” 

The Western Farm Show is one of the region’s largest indoor agricultural attractions, featuring 400,000 square feet of exhibit space filled with new farm and ranch equipment, as well as thousands of other Agricultural products and services. 

The event draws farmers and ranchers from all over the Midwest, and it features a low-stress livestock handling demonstration, Health and Safety Roundup, an FFA student food drive, and a Family Living Center with food, health, and décor items for sale. Dean noted that the 2021 show would have marked the event’s 60th anniversary, which will now be celebrated in 2022.

The 2021 Western Farm Show, scheduled for February 19-21 in Kansas City, has been canceled by the Western Equipment Dealers Association, which is the event producer. Health and safety concerns related to COVID-19 are the reasons the show won’t happen next year. “Given the long history of this event as one of the Midwest’s premier farm shows, this is a very disappointing step to take,” says show manager Ken Dean. “But it’s the responsible decision for the protection of everyone involved during the current pandemic.” The Western Farm Show is one of the region’s largest indoor agricultural attractions, featuring 400,000 square feet of exhibit space filled with new farm and ranch equipment, as well as thousands of other Agricultural products and services. The event draws farmers and ranchers from all over the Midwest, and it features a low-stress livestock handling demonstration, Health and Safety Roundup, an FFA student food drive, and a Family Living Center with food, health, and décor items for sale. Dean noted that the 2021 show would have marked the event’s 60th anniversary, which will now be celebrated in 2022.

February’s Western Farm Show is canceled because of COVID

The Biofuels Coalition filed a brief challenging the Environmental Protection Agency’s decision in August of 2019 to approve 31 small refinery exemptions under the Renewable Fuels Standard for 2018. 

The group submitted the brief to the D.C. Circuit Court of Appeals, arguing that the EPA lacked the authority to issue such exemptions and that it acted arbitrarily and capriciously in attempting to do so. The coalition includes Growth Energy, Renewable Fuels Association, National Corn Growers Association, National Biodiesel Board, American Coalition for Ethanol, and the National Farmers Union. 

“Among all of EPA’s indefensible actions surrounding small refinery exemptions in recent years, the agency’s two-page decision to grant 31 waivers from 2018 RFS compliance takes the cake,” coalition representatives say. “Enough is enough.” The groups told the court that the EPA has absolutely no legal basis for continuing to destroy demand for renewable fuels, which is contrary to the intent of Congress for the RFS program. 

“When it adopted the RFS in 2005, Congress clearly intended for the waiver program to be temporary in nature,” they say. “But 15 years later, some refiners who’ve complied with the obligations in the past are trying to say they still need more time to comply with the current obligations.”

The Biofuels Coalition filed a brief challenging the Environmental Protection Agency’s decision in August of 2019 to approve 31 small refinery exemptions under the Renewable Fuels Standard for 2018. The group submitted the brief to the D.C. Circuit Court of Appeals, arguing that the EPA lacked the authority to issue such exemptions and that it acted arbitrarily and capriciously in attempting to do so. The coalition includes Growth Energy, Renewable Fuels Association, National Corn Growers Association, National Biodiesel Board, American Coalition for Ethanol, and the National Farmers Union. “Among all of EPA’s indefensible actions surrounding small refinery exemptions in recent years, the agency’s two-page decision to grant 31 waivers from 2018 RFS compliance takes the cake,” coalition representatives say. “Enough is enough.” The groups told the court that the EPA has absolutely no legal basis for continuing to destroy demand for renewable fuels, which is contrary to the intent of Congress for the RFS program. “When it adopted the RFS in 2005, Congress clearly intended for the waiver program to be temporary in nature,” they say. “But 15 years later, some refiners who’ve complied with the obligations in the past are trying to say they still need more time to comply with the current obligations.”

Biofuels coalition challenges 2018 small refinery exemptions in court

Politico is reporting that Tom Vilsack may be Joe Biden’s number one choice for Secretary of Agriculture. However, the article also says the final decision isn’t made yet. The Hagstrom report quotes a source with ties to Vilsack, saying, “I think this is still very much in flux.” 

Vilsack was the ag secretary for eight years when Barack Obama held the Oval Office and Biden was his vice president. Vilsack is the current CEO of the U.S. Dairy Export Council. His tenure as ag secretary was during a period of record farm income and record export numbers. His Deputy Secretary, Kathleen Merrigan, spearheaded the Know Your Farm, Know Your Food Initiative. 

Vilsack’s USDA helped with the passage of the Healthy Hunger-Free Kids Act, which resulted in rules requiring higher quality meals at U.S. schools. Vilsack also encouraged farm groups to come together on an agreement on the labeling of foods that contained genetically modified ingredients. 

Progressives oppose Vilsack getting another chance at the job, saying he’s “too close to agribusiness.” More mainstream farm groups have mostly stayed out of the debate over Biden’s choice for ag secretary, but many in the past praised Vilsack’s work.

Politico is reporting that Tom Vilsack may be Joe Biden’s number one choice for Secretary of Agriculture. However, the article also says the final decision isn’t made yet. The Hagstrom report quotes a source with ties to Vilsack, saying, “I think this is still very much in flux.” Vilsack was the ag secretary for eight years when Barack Obama held the Oval Office and Biden was his vice president. Vilsack is the current CEO of the U.S. Dairy Export Council. His tenure as ag secretary was during a period of record farm income and record export numbers. His Deputy Secretary, Kathleen Merrigan, spearheaded the Know Your Farm, Know Your Food Initiative. Vilsack’s USDA helped with the passage of the Healthy Hunger-Free Kids Act, which resulted in rules requiring higher quality meals at U.S. schools. Vilsack also encouraged farm groups to come together on an agreement on the labeling of foods that contained genetically modified ingredients. Progressives oppose Vilsack getting another chance at the job, saying he’s “too close to agribusiness.” More mainstream farm groups have mostly stayed out of the debate over Biden’s choice for ag secretary, but many in the past praised Vilsack’s work.

Vilsack rumored as top choice for second round as Ag Secretary

One of China’s top pig producers, Muyuan Foods, is trying to raise more hogs on a single site than any company in the world. Reuters says it’s a risky investment as African Swine Fever still lingers in the country. 

The company began building the farm back in March and started operations at the first of 21 new buildings in September. It’s symbolic of how fast huge industrial hog facilities are replacing smaller, more traditional farms. Many of the smaller operations were wiped out by the worst animal disease outbreak in history. 

Corporate farms weren’t spared from ASF, but as prices rose again, they quickly recovered their losses. The company’s newest mega-farm will eventually house close to 84,000 sows and their offspring, by far the largest in the world. 

That’s roughly ten times the size of a breeding facility in the U.S. The company says its goal is to produce about 2.1 million pigs per year. Muyuan will spend about 40 billion yuan this year on new pig farms.

One of China’s top pig producers, Muyuan Foods, is trying to raise more hogs on a single site than any company in the world. Reuters says it’s a risky investment as African Swine Fever still lingers in the country. The company began building the farm back in March and started operations at the first of 21 new buildings in September. It’s symbolic of how fast huge industrial hog facilities are replacing smaller, more traditional farms. Many of the smaller operations were wiped out by the worst animal disease outbreak in history. Corporate farms weren’t spared from ASF, but as prices rose again, they quickly recovered their losses. The company’s newest mega-farm will eventually house close to 84,000 sows and their offspring, by far the largest in the world. That’s roughly ten times the size of a breeding facility in the U.S. The company says its goal is to produce about 2.1 million pigs per year. Muyuan will spend about 40 billion yuan this year on new pig farms.

Chinese hog producer trying to build world’s largest pig farm

Fast-food chain Chick-fil-A is suing a number of the biggest chicken suppliers in the country, accusing them of keeping prices artificially high. The suit names 17 defendants, including Tyson Foods, Pilgrim’s Pride, Perdue Farms, and Sanderson Farms. 

NBC News says Christopher Leonard, a business reporter who has investigated the poultry industry, points out that the suit means that the “retail side of the chicken industry is at war with the producers. If the chain’s suppliers aren’t following the basic principles of capitalism and competition, Chick-fil-A customers are paying more for a lower-quality product.” 

Chick-fil-A announced that it would begin serving antibiotic-free chicken at its restaurants in five years, and the suit alleges shortly after that took place, “a number of the defendants communicated via phone and text message to share and coordinate confidential bidding and pricing information,” details that came to light after a Justice Department investigation of the industry. 

The suit accuses chicken producers of using a spreadsheet called AgriStats to engage in bid-rigging in an “unlawful conspiracy” to ensure that chicken prices were artificially raised.

Fast-food chain Chick-fil-A is suing a number of the biggest chicken suppliers in the country, accusing them of keeping prices artificially high. The suit names 17 defendants, including Tyson Foods, Pilgrim’s Pride, Perdue Farms, and Sanderson Farms. NBC News says Christopher Leonard, a business reporter who has investigated the poultry industry, points out that the suit means that the “retail side of the chicken industry is at war with the producers. If the chain’s suppliers aren’t following the basic principles of capitalism and competition, Chick-fil-A customers are paying more for a lower-quality product.” Chick-fil-A announced that it would begin serving antibiotic-free chicken at its restaurants in five years, and the suit alleges shortly after that took place, “a number of the defendants communicated via phone and text message to share and coordinate confidential bidding and pricing information,” details that came to light after a Justice Department investigation of the industry. The suit accuses chicken producers of using a spreadsheet called AgriStats to engage in bid-rigging in an “unlawful conspiracy” to ensure that chicken prices were artificially raised.

Chick-fil-A sues chicken producers for price-fixing

Photo Courtesy of Missouri Farm Bureau

Missouri Farm Bureau Federation members elected Garrett Hawkins as its next President, taking the reins from long-time outgoing president Blake Hurst. As noted by Agri-Pulse, Hawkins becomes the youngest state farm bureau president at 40. 

Over the weekend, the organization elected Hawkins over Vice President Todd Hays and USDA Farm Service Agency Administrator Richard Fordyce. Hawkins has deep roots within Missouri Farm Bureau. He served as a Youth Ambassador and was active in Collegiate Farm Bureau at Missouri State University. 

He also served as a summer legislative intern for the organization before leading its national lobbying efforts and policy development process for nearly 15 years as the director of national legislative programs. 

From 2017 to 2019, Hawkins served as deputy director of the Missouri Department of Agriculture. Hawkins says, "Our family made this decision together and we intend to serve together, adding, "We believe strongly in the grassroots mission of this organization and look forward to serving its members over the next two years."

Photo Courtesy of Missouri Farm Bureau Missouri Farm Bureau Federation members elected Garrett Hawkins as its next President, taking the reins from long-time outgoing president Blake Hurst. As noted by Agri-Pulse, Hawkins becomes the youngest state farm bureau president at 40. Over the weekend, the organization elected Hawkins over Vice President Todd Hays and USDA Farm Service Agency Administrator Richard Fordyce. Hawkins has deep roots within Missouri Farm Bureau. He served as a Youth Ambassador and was active in Collegiate Farm Bureau at Missouri State University. He also served as a summer legislative intern for the organization before leading its national lobbying efforts and policy development process for nearly 15 years as the director of national legislative programs. From 2017 to 2019, Hawkins served as deputy director of the Missouri Department of Agriculture. Hawkins says, "Our family made this decision together and we intend to serve together, adding, "We believe strongly in the grassroots mission of this organization and look forward to serving its members over the next two years."

Missouri Farm Bureau elects youngest state farm bureau president

The American Farm Bureau Federation is standing-up for hundreds of dairy farmers being targeted by predatory lawyers representing the estate of Dean Foods. 

The organization says Dean Foods, currently undergoing bankruptcy proceedings, has sent letters to nearly 500 dairy farmers who once sold milk to Dean Foods threatening legal action unless they refund money earned before the bankruptcy filing. 

American Farm Bureau Federation President Zippy Duvall says, "Shame on these predatory lawyers for bullying dairy farmers at a time when many are struggling to keep their farms running." 

AFBF sent a letter to the law firm managing the Dean Foods estate calling for an immediate reversal of their so-called "predatory shakedown" and threatening potential legal action if the firm fails to withdraw the letters sent to farmers. 

In the letter, AFBF says the letters sent to farmers "are deceptive and constitute an abuse of process that attempts to extract funds that Dean Foods is not entitled to under the threat of a lawsuit."

The American Farm Bureau Federation is standing-up for hundreds of dairy farmers being targeted by predatory lawyers representing the estate of Dean Foods. The organization says Dean Foods, currently undergoing bankruptcy proceedings, has sent letters to nearly 500 dairy farmers who once sold milk to Dean Foods threatening legal action unless they refund money earned before the bankruptcy filing. American Farm Bureau Federation President Zippy Duvall says, "Shame on these predatory lawyers for bullying dairy farmers at a time when many are struggling to keep their farms running." AFBF sent a letter to the law firm managing the Dean Foods estate calling for an immediate reversal of their so-called "predatory shakedown" and threatening potential legal action if the firm fails to withdraw the letters sent to farmers. In the letter, AFBF says the letters sent to farmers "are deceptive and constitute an abuse of process that attempts to extract funds that Dean Foods is not entitled to under the threat of a lawsuit."

AFBF stands-up for farmers in predatory shakedown

Growth Energy Monday released a new report examining the potential climate benefits of a nationwide transition from the standard ten-percent ethanol blended fuel to a 15-percent ethanol blend. 

The report was authored by Air Improvement Resource, Inc., a leading research firm in the area of mobile source emissions modeling and technology, at the request of Growth Energy. 

Based on the analysis, Growth Energy estimates that if the United States transitioned from E10 to E15 in the nation for 2001 and later model year vehicles, GHG emissions would decline 17.62 million tons per year, which is the equivalent of removing approximately 3.85 million vehicles from the road. 

Marketed to consumers as Unleaded 88, E15 is approved by the EPA for all light-duty vehicles model year 2001 and later, which is 95 percent of the vehicle fleet on the road today. Growth Energy CEO Emily Skor says, "the evidence is clear that higher biofuel blends will play a vital role in America's clean energy future."

Growth Energy Monday released a new report examining the potential climate benefits of a nationwide transition from the standard ten-percent ethanol blended fuel to a 15-percent ethanol blend. The report was authored by Air Improvement Resource, Inc., a leading research firm in the area of mobile source emissions modeling and technology, at the request of Growth Energy. Based on the analysis, Growth Energy estimates that if the United States transitioned from E10 to E15 in the nation for 2001 and later model year vehicles, GHG emissions would decline 17.62 million tons per year, which is the equivalent of removing approximately 3.85 million vehicles from the road. Marketed to consumers as Unleaded 88, E15 is approved by the EPA for all light-duty vehicles model year 2001 and later, which is 95 percent of the vehicle fleet on the road today. Growth Energy CEO Emily Skor says, "the evidence is clear that higher biofuel blends will play a vital role in America's clean energy future."

E15 poised to fast-track climate progress   

Congressman David Scott of Georgia made history last Thursday by officially being named the first African American Chairman of the House Agriculture Committee. 

The Democratic Caucus approved him to lead the Committee that oversees American agriculture, forestry, nutrition, and rural development. “I’m honored to be chosen by my colleagues in the Democratic Caucus to serve as Chairman of the House Agriculture Committee,” says Scott. 

“I will use this historic opportunity to represent the values of our entire caucus and advance our priorities on trade, disaster aid, climate change, sustainable agriculture, SNAP, crop insurance, small family farms, specialty crops, and rural broadband.” Scott also says the fault lines between rural and urban communities are running deep and will “lead the fight” to rise and meet the challenges. 

Scott has been in Congress and a member of the House Agriculture Committee since 2003. In his various leadership roles on the House Ag Committee, Scott has chaired the Subcommittees on Commodity Exchanges, Energy, and Credit, as well as Livestock and Foreign Agriculture. 

The new House Ag Chair grew up working on his grandparents’ farm and understands the critical role ag plays in the nation’s economy.

Congressman David Scott of Georgia made history last Thursday by officially being named the first African American Chairman of the House Agriculture Committee. The Democratic Caucus approved him to lead the Committee that oversees American agriculture, forestry, nutrition, and rural development. “I’m honored to be chosen by my colleagues in the Democratic Caucus to serve as Chairman of the House Agriculture Committee,” says Scott. “I will use this historic opportunity to represent the values of our entire caucus and advance our priorities on trade, disaster aid, climate change, sustainable agriculture, SNAP, crop insurance, small family farms, specialty crops, and rural broadband.” Scott also says the fault lines between rural and urban communities are running deep and will “lead the fight” to rise and meet the challenges. Scott has been in Congress and a member of the House Agriculture Committee since 2003. In his various leadership roles on the House Ag Committee, Scott has chaired the Subcommittees on Commodity Exchanges, Energy, and Credit, as well as Livestock and Foreign Agriculture. The new House Ag Chair grew up working on his grandparents’ farm and understands the critical role ag plays in the nation’s economy.

Scott makes history as first African American chair of House Ag Committee

KFEQ agricultural market news reporter Greg Clement has been inducted into the Ag Hall of Fame.

The
St. Joseph Chamber of Commerce reports Clement received the honor during the 16th
annual Farm City Breakfast it sponsors along with LifeLine Foods of St. Joseph.

Clement was born and raised on a northwest Missouri
farm on which the family grew crops and raised cattle. The family first raised
steers, then converted to a cow-calf operation. The family also had brood mares
and two stallions. He broke horses from age 13 to 40.

In 1984, Clement became an auctioneer and began
work at the St. Joseph Stockyards. In 1992, he became a Missouri State Champion
Auctioneer. Clement served as a full-time livestock auctioneer from 1984 to
2013. He began as a market news reporter on KFEQ in 1989.

Clement worked many benefit auctions in the St.
Joseph area for the Missouri Cattlemen’s Association, the Noyes Home, the Albrecht-Kemper
Museum of Art, Ducks Unlimited, the Rocky Mountain Elk Foundation and several
others.

Clement is married to his wife of 49 years,
Kathi. They have two children, Amy and Jennifer.

The Farm City Breakfast was held virtually this
year on November 24th due to coronavirus concerns. 

<figure>
 <img src="https://media.eaglewebservices.com/public/2020/12/1607355159915.jpeg" alt="St. Joseph Chamber of Commerce Agribusiness Committee chair, Donnie Miller (right), presents Ag Hall of Fame plaque to KFEQ ag market reporter Greg Clement/Photo courtesy of the St. Joseph Chamber of Commerce" />
 <figcaption>St. Joseph Chamber of Commerce Agribusiness Committee chair, Donnie Miller (right), presents Ag Hall of Fame plaque to KFEQ ag market reporter Greg Clement/Photo courtesy of the St. Joseph Chamber of Commerce</figcaption>
 </figure>By BRENT MARTINSt. Joseph PostKFEQ agricultural market news reporter Greg Clement has been inducted into the Ag Hall of Fame.The
St. Joseph Chamber of Commerce reports Clement received the honor during the 16th
annual Farm City Breakfast it sponsors along with LifeLine Foods of St. Joseph.Clement was born and raised on a northwest Missouri
farm on which the family grew crops and raised cattle. The family first raised
steers, then converted to a cow-calf operation. The family also had brood mares
and two stallions. He broke horses from age 13 to 40.In 1984, Clement became an auctioneer and began
work at the St. Joseph Stockyards. In 1992, he became a Missouri State Champion
Auctioneer. Clement served as a full-time livestock auctioneer from 1984 to
2013. He began as a market news reporter on KFEQ in 1989.Clement worked many benefit auctions in the St.
Joseph area for the Missouri Cattlemen’s Association, the Noyes Home, the Albrecht-Kemper
Museum of Art, Ducks Unlimited, the Rocky Mountain Elk Foundation and several
others.Clement is married to his wife of 49 years,
Kathi. They have two children, Amy and Jennifer.The Farm City Breakfast was held virtually this
year on November 24th due to coronavirus concerns.

KFEQ ag market reporter Greg Clement inducted into Ag Hall of Fame

The USDA’s Risk Management Agency made improvements to its prevented planting coverage and to the beginning and veteran farmer and ranchers’ program that officially took effect on November 30th for the crop year 2021. These improvements were made to the Common Crop Insurance Policy Basic Provisions. 

“These improvements are the result of feedback from producer groups and other stakeholders,” says RMA Administrator Martin Barbre. “These changes will improve prevented planting coverage and the beginning and veteran farmer and ranchers’ programs for years to come.” 

Improvements include expanding the “1 in 4” coverage requirement nationwide, which requires producers to plant, insure, and harvest acreage in at least one of the four most recent crop years. RMA is also making modifications to ensure that producers’ prevented planting payments adequately reflect the crops the producer intended to plant. 

The improvement to the beginning and veteran farmer and rancher program will allow participants with farming experience to use the Actual Production History of the previous producer, with permission, on newly acquired land. RMA is also authorizing additional flexibilities due to COVID-19 while continuing to support producers. More information is available at farmers.gov/coronavirus.

The USDA’s Risk Management Agency made improvements to its prevented planting coverage and to the beginning and veteran farmer and ranchers’ program that officially took effect on November 30th for the crop year 2021. These improvements were made to the Common Crop Insurance Policy Basic Provisions. “These improvements are the result of feedback from producer groups and other stakeholders,” says RMA Administrator Martin Barbre. “These changes will improve prevented planting coverage and the beginning and veteran farmer and ranchers’ programs for years to come.” Improvements include expanding the “1 in 4” coverage requirement nationwide, which requires producers to plant, insure, and harvest acreage in at least one of the four most recent crop years. RMA is also making modifications to ensure that producers’ prevented planting payments adequately reflect the crops the producer intended to plant. The improvement to the beginning and veteran farmer and rancher program will allow participants with farming experience to use the Actual Production History of the previous producer, with permission, on newly acquired land. RMA is also authorizing additional flexibilities due to COVID-19 while continuing to support producers. More information is available at farmers.gov/coronavirus.

USDA makes improvements to prevented planting coverage

Outgoing Senate Ag Committee Chair Pat Roberts and Ranking Member Debbie Stabenow applauded the House of Representatives passage of the U.S. Grain Standards Reauthorization Act of 2020. The legislation is ready to be signed into law. The U.S. Grain Standards Reauthorization Act of 2020 passed out of the Senate Ag Committee in June and the full Senate in November. 

“I’m pleased the 2020 Grain Standards Reauthorization Act has quickly moved through both chambers of Congress to deliver certainty and predictability to the federal grain inspection system,” says Roberts. “I’m hopeful President Trump swiftly signs this legislation into law to ensure America can uphold its reputation as a dependable exporter of quality grain.” Stabenow also says the legislation provides much-needed stability. “Now, more than ever, we must provide certainty for farmers,” she says.

 “We are one step closer to enacting this bipartisan legislation and protecting our credibility as a reliable producer of high-quality crops.” The Grain Standards Reauthorization Act of 2020 has broad agricultural industry support from both national and state agriculture groups. Outgoing House Ag Chair Collin Peterson says, “American grain farmers participate in a competitive world, and foreign grain buyers should be confident in our inspection process.”

Outgoing Senate Ag Committee Chair Pat Roberts and Ranking Member Debbie Stabenow applauded the House of Representatives passage of the U.S. Grain Standards Reauthorization Act of 2020. The legislation is ready to be signed into law. The U.S. Grain Standards Reauthorization Act of 2020 passed out of the Senate Ag Committee in June and the full Senate in November. “I’m pleased the 2020 Grain Standards Reauthorization Act has quickly moved through both chambers of Congress to deliver certainty and predictability to the federal grain inspection system,” says Roberts. “I’m hopeful President Trump swiftly signs this legislation into law to ensure America can uphold its reputation as a dependable exporter of quality grain.” Stabenow also says the legislation provides much-needed stability. “Now, more than ever, we must provide certainty for farmers,” she says. “We are one step closer to enacting this bipartisan legislation and protecting our credibility as a reliable producer of high-quality crops.” The Grain Standards Reauthorization Act of 2020 has broad agricultural industry support from both national and state agriculture groups. Outgoing House Ag Chair Collin Peterson says, “American grain farmers participate in a competitive world, and foreign grain buyers should be confident in our inspection process.”

Grain standards reauthorization heads to White House

Net farm income, which is a broad measure of profits, is forecast to increase 36 billion dollars to $119.6 billion in 2020. Those numbers come from the USDA’s Economic Research Service. In inflation-adjusted 2020 dollars, net farm income is forecast to increase by 35 billion, the fourth-straight year the income numbers have gone up. 

If the prediction comes true, net farm income in 2020 in inflation-adjusted terms would be at its highest level since 2013 and 32 percent above the 2000-2019 average of $90.6 billion. However, cash receipts for all commodities are forecast to decrease by 3.2 billion dollars to $366.5 billion. Direct government farm payments are forecast at 46.5 billion dollars, an increase of $24 billion in nominal terms. 

Total production expenses, including operator dwelling costs, are forecast to decrease by 5.2 billion dollars to $343.6 billion in 2020. Interest expenses, livestock/poultry expenses, and oils/fuels costs are all expected to decline, but fertilizer costs and net rent to landlords are both expected to increase. The Economic Research Service says the predicted increase is due to the supplemental and ad hoc disaster assistance for COVID-19 relief.

Net farm income, which is a broad measure of profits, is forecast to increase 36 billion dollars to $119.6 billion in 2020. Those numbers come from the USDA’s Economic Research Service. In inflation-adjusted 2020 dollars, net farm income is forecast to increase by 35 billion, the fourth-straight year the income numbers have gone up. If the prediction comes true, net farm income in 2020 in inflation-adjusted terms would be at its highest level since 2013 and 32 percent above the 2000-2019 average of $90.6 billion. However, cash receipts for all commodities are forecast to decrease by 3.2 billion dollars to $366.5 billion. Direct government farm payments are forecast at 46.5 billion dollars, an increase of $24 billion in nominal terms. Total production expenses, including operator dwelling costs, are forecast to decrease by 5.2 billion dollars to $343.6 billion in 2020. Interest expenses, livestock/poultry expenses, and oils/fuels costs are all expected to decline, but fertilizer costs and net rent to landlords are both expected to increase. The Economic Research Service says the predicted increase is due to the supplemental and ad hoc disaster assistance for COVID-19 relief.

2020 farm income higher due to government payments

The U.S. Poultry and Egg Association, the National Chicken Council, the National Turkey Federation, and United Egg Producers released an updated study on the economic impact of the poultry industry. The new study shows the positive impact the industry has on jobs, wages, and federal and state revenue in the United States. 

As a dynamic and important part of the American economy, the U.S. poultry industry provided more than 2,130,000 jobs, over $121 billion in wages, $576 million in economic activity, and almost $42 billion in government revenue. Since the last study in 2018, the poultry industry has added almost 155,000 jobs, and the economic impact increased by over 15 percent. 

Of these totals, the chicken industry provides more than 1.6 million jobs, $91 billion in wages, more than $433 billion in economic activity, and over $31 billion in government revenue. 

“We are pleased to continue providing this valuable tool across the industry that shows the positive economic impact the poultry industry has on our nation and communities,” says John Starkey, President of USPOULTRY. The new data is hosted on interactive websites that can be viewed collectively or by individual product. For more information, go to&nbsp;<a href="http://www.poultryfeedsamerica.org/">www.poultryfeedsamerica.org</a>.

The U.S. Poultry and Egg Association, the National Chicken Council, the National Turkey Federation, and United Egg Producers released an updated study on the economic impact of the poultry industry. The new study shows the positive impact the industry has on jobs, wages, and federal and state revenue in the United States. As a dynamic and important part of the American economy, the U.S. poultry industry provided more than 2,130,000 jobs, over $121 billion in wages, $576 million in economic activity, and almost $42 billion in government revenue. Since the last study in 2018, the poultry industry has added almost 155,000 jobs, and the economic impact increased by over 15 percent. Of these totals, the chicken industry provides more than 1.6 million jobs, $91 billion in wages, more than $433 billion in economic activity, and over $31 billion in government revenue. “We are pleased to continue providing this valuable tool across the industry that shows the positive economic impact the poultry industry has on our nation and communities,” says John Starkey, President of USPOULTRY. The new data is hosted on interactive websites that can be viewed collectively or by individual product. For more information, go to&nbsp;<a href="http://www.poultryfeedsamerica.org/">www.poultryfeedsamerica.org</a>.

U.S. poultry provides over two million jobs: Economic impact growing

President-elect Joe Biden says he won’t immediately rescind the tariffs that President Donald Trump placed on many Chinese imports or break Trump’s Phase One trade deal with China. ABC News says Biden wants to be able to maximize his leverage in future talks with the Southeast Asian nation.

Biden says, “I’m not going to make any immediate moves, and the same applies to the tariffs. I’m not going to prejudice my options.” Under President Trump, the U.S. and China engaged in a yearlong trade war that has been frozen in place since the two sides reached the Phase One trade deal in January.

There have been some industries that benefited from Trump’s trade policies, but the actions have been panned by the business community and many trade experts. ABC News says most of the tariff costs have been paid for by American consumers and businesses. Biden’s January goal will be to restore U.S. relationships with allies to strengthen his negotiating position with China. He says the key to talks with China is leverage and, in his view, “We don’t have it yet.”

President-elect Joe Biden says he won’t immediately rescind the tariffs that President Donald Trump placed on many Chinese imports or break Trump’s Phase One trade deal with China. ABC News says Biden wants to be able to maximize his leverage in future talks with the Southeast Asian nation.Biden says, “I’m not going to make any immediate moves, and the same applies to the tariffs. I’m not going to prejudice my options.” Under President Trump, the U.S. and China engaged in a yearlong trade war that has been frozen in place since the two sides reached the Phase One trade deal in January.There have been some industries that benefited from Trump’s trade policies, but the actions have been panned by the business community and many trade experts. ABC News says most of the tariff costs have been paid for by American consumers and businesses. Biden’s January goal will be to restore U.S. relationships with allies to strengthen his negotiating position with China. He says the key to talks with China is leverage and, in his view, “We don’t have it yet.”

Biden won’t immediately drop tariffs on Chinese imports

The National Cattlemen’s Beef Association is pleased that U.S. Representative David Scott of Georgia was nominated by the Democratic Steering Committee to be the next Chair of the House Ag Committee. That means Scott is now one step away from officially becoming the first black chair of the committee. 

The steering committee selected Scott over California Democrat Jim Costa by a vote of 32-19. “Congressman Scott is a devoted friend of America’s cattle producers, and I congratulate him on being selected by his colleagues to lead the House Agriculture Committee,” says NCBA CEO Colin Woodall. 

“His expertise and leadership on cattle issues demonstrate his commitment to helping producers succeed.” Woodall also says Scott is an ideal choice to lead the committee and that NCBA members are “looking forward to the opportunity to continue working with him in the future.” 

The Georgia Democrat still has to be approved by the full Democratic caucus. Scott was previously endorsed by outgoing Chair Collin Peterson of Minnesota. Scott was second only to Peterson in seniority on the committee

The National Cattlemen’s Beef Association is pleased that U.S. Representative David Scott of Georgia was nominated by the Democratic Steering Committee to be the next Chair of the House Ag Committee. That means Scott is now one step away from officially becoming the first black chair of the committee. The steering committee selected Scott over California Democrat Jim Costa by a vote of 32-19. “Congressman Scott is a devoted friend of America’s cattle producers, and I congratulate him on being selected by his colleagues to lead the House Agriculture Committee,” says NCBA CEO Colin Woodall. “His expertise and leadership on cattle issues demonstrate his commitment to helping producers succeed.” Woodall also says Scott is an ideal choice to lead the committee and that NCBA members are “looking forward to the opportunity to continue working with him in the future.” The Georgia Democrat still has to be approved by the full Democratic caucus. Scott was previously endorsed by outgoing Chair Collin Peterson of Minnesota. Scott was second only to Peterson in seniority on the committee

NCBA congratulates Scott for house ag chair nomination

Growth Energy Tuesday submitted a notice of intent to sue the Environmental Protection Agency. The notice is in response to the EPA's failure to fulfill its statutory obligation to issue the 2021 Renewable Volume Obligation by November 30, 2020, an annual deadline set by the Renewable Fuel Standard. 

The notice gives EPA 60 days to issue the 2021 RVO before risking a lawsuit in federal court. Every year, EPA is required to set the RVO so that biofuel and fossil fuel companies understand their total renewable fuel blending obligations for the following year. 

Failure to set the RVO undermines the RFS and could lead to uncertainty in the market and lower than necessary biofuel blending levels. Growth Energy CEO Emily Skor says EPA’s failure to meet their statutory obligation to issue RVOs “piles on the uncertainty in the fuel marketplace.” 

However, EPA Administrator Andrew Wheeler has previously said the announcement would be delayed, pending the outcome of a challenge to the Supreme Court by the oil industry.

Growth Energy Tuesday submitted a notice of intent to sue the Environmental Protection Agency. The notice is in response to the EPA's failure to fulfill its statutory obligation to issue the 2021 Renewable Volume Obligation by November 30, 2020, an annual deadline set by the Renewable Fuel Standard. The notice gives EPA 60 days to issue the 2021 RVO before risking a lawsuit in federal court. Every year, EPA is required to set the RVO so that biofuel and fossil fuel companies understand their total renewable fuel blending obligations for the following year. Failure to set the RVO undermines the RFS and could lead to uncertainty in the market and lower than necessary biofuel blending levels. Growth Energy CEO Emily Skor says EPA’s failure to meet their statutory obligation to issue RVOs “piles on the uncertainty in the fuel marketplace.” However, EPA Administrator Andrew Wheeler has previously said the announcement would be delayed, pending the outcome of a challenge to the Supreme Court by the oil industry.